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Automatic Cake Processing Machines
Product Details:
- Product Type Automatic Cake Processing Machine
- Material Stainless Steel
- Power Source Electric
- Flour Capacity 15-20 Kg per batch
- Bowl/Pan Size Standard 30 Liters
- Automatic Grade Fully Automatic
- Voltage 220-240 V
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Automatic Cake Processing Machines Price And Quantity
- 1 Unit
- 600-800 cakes per day
- Rotating Blade
- Industrial/Commercial Bakery
- Rated A+
- Ambient to 40C
- 3.2 kW
- Overload Protection and Emergency Stop
- Digital Touch Panel
- Cake Mixing, Baking, Portioning, and Cooling
- Easy Disassembly for Cleaning
- Integrated Cooling Unit
- 65 dB
- 10 Kg
- PLC Controlled Automation
Automatic Cake Processing Machines Product Specifications
- Fully Automatic
- 220-240 V
- 15-20 Kg per batch
- Automatic Cake Processing Machine
- Silver
- Electric
- Stainless Steel
- Medium
- Standard 30 Liters
- Approximately 380 Kg
- 50C - 250C
- Adjustable, up to 45 cakes/hour
- 1700 x 1100 x 1500 mm
- 600-800 cakes per day
- Rotating Blade
- Industrial/Commercial Bakery
- Rated A+
- Ambient to 40C
- 3.2 kW
- Overload Protection and Emergency Stop
- Digital Touch Panel
- Cake Mixing, Baking, Portioning, and Cooling
- Easy Disassembly for Cleaning
- Integrated Cooling Unit
- 65 dB
- 10 Kg
- PLC Controlled Automation
Automatic Cake Processing Machines Trade Information
- 10 Unit Per Week
- 1 Week
- Yes
- Contact us for information regarding our sample policy
- Middle East, Africa, Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe
- All India
Product Description
We are an eminent name in the market as a leading manufacturer and supplier of a premium quality range of Automatic Cake Processing Machines. These machines are assembled by utilizing superior quality components as per international industrial standards at our well equipped production unit. The offered machines are demanded in bakeries and food processing industry for baking manufacturing cakes. Further, the offered Automatic Cake Processing Machines can be easily availed by our clients at industry leading prices.
Efficient and Automated Cake Production
Benefit from fully automated cake mixing, baking, and cooling with PLC-controlled technology. Adjustable speeds and integrated cooling ensure consistent results with every batch, supporting a production capacity of up to 800 cakes per day. Enjoy enhanced productivity while saving time and labor costs.
User-Friendly Design and Controls
The digital touch panel streamlines all operations, allowing users to set precise parameters for mixing, baking, and cooling. Built-in safety features such as overload protection and emergency stop keep operators secure during continuous usage in busy bakery environments.
Superior Build and Easy Maintenance
Crafted from high-quality stainless steel, this machine resists wear in demanding commercial kitchens. The equipment is thoughtfully designed for easy disassembly, simplifying cleaning and maintenance. An integrated energy-efficient cooling system and low operational noise enhance the workplace environment.
FAQs of Automatic Cake Processing Machines:
Q: How does the automatic cake processing machine improve bakery production efficiency?
A: The machine automates the entire processmixing, baking, portioning, and coolingwhich significantly reduces manual labor and ensures consistent output. With a capacity of 600-800 cakes per day and adjustable speed up to 45 cakes per hour, it streamlines workflow and increases productivity in commercial and industrial bakeries.Q: What safety features are included in the cake processing machine?
A: The machine is equipped with overload protection and an emergency stop function to prevent accidents and equipment damage. These safety measures ensure that operators remain safe during high-volume production and that the machine runs reliably.Q: When should the integrated cooling unit be used during cake production?
A: The integrated cooling system operates automatically during or after cake baking and portioning, depending on your programmed settings. This feature helps accelerate cooling, maintains cake quality, and prepares products for immediate packaging or further handling.Q: Where is the ideal location to install this machine in a bakery?
A: Its best to install the machine in a well-ventilated, flat area with easy access to electrical supply (220-240 V) and ample space for the equipment dimensions (1700 x 1100 x 1500 mm). Ensure proximity to your ingredient storage and packaging zones for efficient workflow.Q: What is the cleaning process for the cake processing machine?
A: The machine is designed for easy disassembly, so components like the mixing bowl and hopper can be quickly removed for thorough cleaning. This simplifies maintenance and helps maintain strict hygiene standards required in commercial baking operations.Q: How does the digital touch panel benefit machine operation?
A: The digital touch panel allows precise adjustment of all parameters, such as speed, temperature, and batch size. This not only optimizes the production process but also makes it easy for operators to monitor and control every stage, facilitating training and reducing the risk of user error.Q: What are the energy and noise specifications of the machine?
A: Operating at 3.2 kW and rated A+ for energy efficiency, the machine is both cost-effective and environmentally friendly. Additionally, it maintains a low noise level ( 65 dB), ensuring a quieter and more comfortable bakery workspace.Tell us about your requirement
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Contact Details
GST : 33AAJCA0775E1ZY
- No.14/B-4, L N Nagar, Kalapatti Post, Coimbatore - 641048, Tamil Nadu, India
- Phone :08045813692
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